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  • The Gas Grill Gourmet: Great Grilled Food for Everyday Meals & Fantastic Feasts

    • Author: A. Cort Sinnes, John Puscheck
    • Binding: Paperback
    • Price: $14.95

    Beyond burgers and steaks! 200 delicious recipes, plus equipment and safety tips. Very helpfull for people who are looking for bartending or restaurant jobs.


  • The Pocket Idiot's Guide To Bartending (2nd Edition)

    • Author: Alan Axelrod, The Players Club, Alan Axelrod
    • Binding: Paperback
    • Price: $9.95

    The classic cocktail is back in vogue, and people want to know whats in and whats out: shaken or stirred? Olive with pimento or without? Balancing out these recipes are the coolest, trendiest libations, from mudslides to Jello shots.The Players, an actors club formed by renowned Shakespearian actor Edwin Booth, is one of New Yorks most prestigious social clubs. It is located in Gramercy Park, New York. Alan Axelrod is the author of dozens of works, including The Complete Idiots Guide to the Civil War. Very helpfull for people who are looking for bartending or restaurant jobs.


  • Port and the Douro (Classic Wine Library)

    • Author: Richard Mayson
    • Binding: Hardcover
    • Price: $29.95

    An indispensable book for both the armchair wine connoisseur and anyone interested in visiting Portugal.

    Port is indisputably one of the world's great fortified wines, and shipments of Port to countries around the world are at their highest level ever. Port and the Douro recounts the fascinating history of Port, going back to the fourth century through the golden age of Port in the 1800s and up to the modern methods of production of the 1990s.

    Approaching his subject with a wonderful combination of enthusiasm and erudition--and enhancing his points with beautiful color photographs and evocative line drawings by Leo Duff--Richard Mayson looks at each of the main quintas in the Douro Valley, the valley of terraced vineyards in northern Portugal in which the roots of Port are firmly embedded. He describes how Port is made and identifies all the different styles, from white to ruby to vintage Port. In addition to providing a list of the finest producers and vintages, he also offers such practical advice as how to age, decant, and serve Port, giving the Port drinker all the knowledge he or she needs in order to appreciate fully this special wine. Very helpfull for people who are looking for bartending or restaurant jobs.


  • Simply Shooters

    • Author: Eugene Coolik
    • Binding: Paperback
    • Price: $14.95

    Very helpfull for people who are looking for bartending or restaurant jobs.


  • The Everything Bartender's Book (Everything (Cooking))

    • Author: Jane Parker Resnick
    • Binding: Paperback
    • Price: $9.00

    From Alabama Slammers to Walking Zombies

    The Everything Bartender's Book features over 600 easy-to-follow recipes for both alcoholic and nonalcoholic drinks. You'll quickly master every type of mixed drink imaginable, from classic cocktails to trendy shots to the perfect pina colada. They're all here-hot drinks, frozen drinks, coffee drinks, fruity blender drinks, punches, liqueurs, aperitifs-guaranteed crowd-pleasers for every taste and situation. Very helpfull for people who are looking for bartending or restaurant jobs.


  • Shag's Tiki Drinks Deck: 52 Ways to Shake Your Way to Paradise Edition (Case Bound Card Deck)

    • Author: Adam Rocke
    • Binding: Cards
    • Price: $14.95

    Very helpfull for people who are looking for bartending or restaurant jobs.


  • The Martini Companion: A Connoisseur's Guide

    • Author: Gary Regan, Mardee Haidin Regan
    • Binding: Hardcover
    • Price: $24.95


  • Big Bad-ass Book Of Shots

    • Author: Paul Knorr
    • Binding: Paperback
    • Price: $12.95

    Here's a hip, authoritative guide to shots, shooters, and slammers, destined to become the twenty-something barfly's bible. Totally indulgent, unabashedly devoted to silly, free-spirited fun, it's packaged in a chunky format. And it's sure to eliminate the competition because of the astonishing volume and variety of recipes: more than 1,400 recipes include such college standards as the Body Shot, Jello Shot, Tequila Slammer, and Lemon Drop, plus hundreds of wild and crazy variations. Recipes are accompanied by photographs of highly collectible shot glasses, emblazoned with all manner of images and mottoes. Very helpfull for people who are looking for bartending or restaurant jobs.


  • New American Bartender's Handbook

    • Author: Dave Broom
    • Binding: Hardcover
    • Price: $14.98

    New American Bartender's Handbook is the ultimate guide for anybody who wants to become (or already is) a bartender, either professional or amateur. It details how to properly set up a home bar and provides recipes for over 1,000 different drinks. There is an extensive guide to wine including proper selection, storage, and serving tips. New American Bartender's Handbook even provides a complete index by ingredients and information on everything from glassware to garnishes. Over 300 full color photographs are included. Very helpfull for people who are looking for bartending or restaurant jobs.


  • Drinktionary

    • Author: Elmo Strutter
    • Binding: Hardcover
    • Price: $28.95

    Drinktionary�® is the dictionary of cocktail recipes. More than 6000 of them. From the classics to the trendiest, its all here in this easy-to-use dictionary-style reference. It has 7 sections. Cocktails (with 5000+ recipes). Shooters (with 1200 recipes). Martinis. Manhattans. Margaritas. Frozen Drinks. Hot Drinks. Whether you are a beginner or a seasoned pro, Drinktionary�® is the only book you'll ever need. It can be used in any setting from a five star restaurant in New York City to a local bar in Rome, or just a private party with your friends. Very helpfull for people who are looking for bartending or restaurant jobs.