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  • Wines of Gala

    • Author: Oz Clarke
    • Binding: Hardcover
    • Price: $32.50

    An updated edition of the guide tothe best wines in the world by two of the world's most knowledgeable and entertaining wine experts. This handsome, updated edition of Clarke & Spurrier's Fine Wine Guide is the ultimate ready-reference to the world's best wine-for buying, for estimating the value of your collection, for restaurant selection, for investing. Organized by wine region with an alphabetical list of the top wine names and leading producers in every major wine-producing country, the guide is fully cross-referenced for ease of use. In this completely redesigned elegant and enduring format, these two expert authors survey the world of wine and bring you its best-not necessarily the famous Bordeaux growths, but the best wine from around the globe.. Bartending jobs seekers should know vine culture to get more opportunities in their careers.


  • Wine Tours in the South of France

    • Author: Ingrid Larnis
    • Binding: Paperback
    • Price: $22.95

    Wine club memberships are an increasingly popular way to experience California wine country. This comprehensive guide includes details on more than ninety wine clubs located in Sonoma County, California. The clubs that have been profiled were chosen because of their easy access to newcomers and their unique benefits. Details include: annual cost of membership, discounts, lists of specialty wines, club events, number of members, contact information, and club Web sites.

    While the benefits of such memberships can be enjoyed from the comfort of homes nationwide, vacations to the wine country are popular for good reason. Visitors can meet the staff and learn the winemaker's secrets as well as attend exclusive events. Participate in a grape stomp contest, work the vines, take a tour in a gondola, or attend seminars on winemaking, cooking classes, and fencing tournaments. Find out which winery is located in an historic bank structure, complete with a vault and teller windows. Explore a world-famous antique rose garden. Visit a Civil War- era farmhouse where cowboys play boccie ball on a regulation size court.. Bartending jobs seekers should know vine culture to get more opportunities in their careers.


  • Food

    • Author: Keith Miller
    • Binding: Hardcover
    • Price: $22.95

    Wherever it goes, The Taste of New Wine changes lives, challenges indifference, and creates an exciting sense of spiritual adventure. Its message is a breakthrough for honesty, integrity, and openness in our relations with God and with each other. The Taste of New Wine presents a firsthand, revealing, and unforgettable story of spiritual awakening. With unmitigated frankness, Keith Miller shares the turmoil and discoveries he experienced on his personal pilgrimage of faith. His powerful, life-changing message can spark an exciting flame of spiritual renewal within your own heart. With a refreshing absence of religious jargon, The Taste of New Wine shows how we can find the way out of the familiar "me-centered" predicament and move toward a pattern of honesty, integrity and openness in our relationships with God and each other. The author explores the transition from beginning commitment to a fuller and more mature Christ-centered life. The Taste of New Wine offers helpful insights on studying the Bible, worship, marriage and ways to live out Jesus' teaching about the Kingdom of God in our relationships and work. Four decades and over two million copies (and translation into 11 languages) later, this contemporary classic still offers a hopeful refreshing direction to its readers. It was included in the book 100 Christian Books that Changed the Century, by William J. Petersen and Randy Petersen. The Taste of New Wine belongs on every Christian's shelf of staying-power favorites, for it is a rich message, with insights that deserve to be enjoyed again, year after year.. Bartending jobs seekers should know vine culture to get more opportunities in their careers.


  • Watermelon Wine: Remembering The Golden Years Of Country Music

    • Author: Frye Gaillard
    • Binding: Paperback
    • Price: $19.95

    Originally published 25 years ago, Watermelon Wine was praised for its honest, unsentimental examination of the compassion as well as the passion behind authentic country music. Author Frye Gaillard looked at the commercialization of the Grand Ole Opry; the tradition-minded rebels such as Hank Williams, Waylon Jennings, and Tompall Glaser; the growing divide between country and folk music; how Johnny Cash inspired new songwriters and new ideas; how the changing relationships between men and women were affecting the music; the role of God and gospel; and Southern rock's increasing influence. A quarter-century later, the essays in the book seem prophetic and in many cases have become even more relevant. A new introduction by Nashville music journalist Peter Cooper and a new afterword by the author update the book's themes and show what has happened to its personalities.

    . Bartending jobs seekers should know vine culture to get more opportunities in their careers.


  • Vine to Wine

    • Author: Richards Lyon
    • Binding: Hardcover
    • Price: $14.95

    This is a photo-story of the creation of fine wine in the up to date American tradition, from preparing the soil and planting to the final bottling,. Bartending jobs seekers should know vine culture to get more opportunities in their careers.


  • Exploring Wines and Spirits

    • Author: Christopher Fielden
    • Binding: Paperback
    • Price: undefined

    undefined. Bartending jobs seekers should know vine culture to get more opportunities in their careers.


  • Wines from the Wilds

    • Author: Steven A. Krause
    • Binding: Paperback
    • Price: $14.95

    undefined. Bartending jobs seekers should know vine culture to get more opportunities in their careers.


  • Wine

    • Author: John Addington Symonds
    • Binding: Paperback
    • Price: $26.75

    This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.. Bartending jobs seekers should know vine culture to get more opportunities in their careers.


  • women

    • Author: J. P. Miller
    • Binding: Paperback
    • Price: $7.50

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  • and song; mediaeval Latin students' songs

    • Author: Jane Welch Williams
    • Binding: Hardcover
    • Price: $85.00

    At Chartres Cathedral, for the first time in medieval art, the lowest register of stained-glass windows depicts working artisans and merchants instead of noble and clerical donors. Jane Welch Williams challenges the prevailing view that pious town tradesmen donated these windows. In Bread, Wine, and Money, she uncovers a deep antagonism between the trades and the cathedral clergy in Chartres; the windows, she argues, portray not town tradesmen but trusted individuals that the fearful clergy had taken into the cloister as their own serfs.

    Williams weaves a tight net of historical circumstances, iconographic traditions, exegetical implications, political motivations, and liturgical functions to explain the imagery in the windows of the trades. Her account of changing social relationships in thirteenth-century Chartres focuses on the bakers, tavern keepers, and money changers whose bread, wine, and money were used as means of exchange, tithing, and offering throughout medieval society. Drawing on a wide variety of original documents and scholarly work, this book makes important new contributions to our knowledge of one of the great monuments of Western culture.. Bartending jobs seekers should know vine culture to get more opportunities in their careers.



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