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  • Broken Bread AudioBook

    • Author: Paul David Lawson
    • Binding: Paperback
    • Price: $20.00

    undefined. Bartending jobs seekers must have knowledge of fine wine and this book will help them get it.


  • Bread

    • Author: Jane Welch Williams
    • Binding: Paperback
    • Price: $46.00

    At Chartres Cathedral, for the first time in medieval art, the lowest register of stained-glass windows depicts working artisans and merchants instead of noble and clerical donors. Jane Welch Williams challenges the prevailing view that pious town tradesmen donated these windows. In Bread, Wine, and Money, she uncovers a deep antagonism between the trades and the cathedral clergy in Chartres; the windows, she argues, portray not town tradesmen but trusted individuals that the fearful clergy had taken into the cloister as their own serfs.

    Williams weaves a tight net of historical circumstances, iconographic traditions, exegetical implications, political motivations, and liturgical functions to explain the imagery in the windows of the trades. Her account of changing social relationships in thirteenth-century Chartres focuses on the bakers, tavern keepers, and money changers whose bread, wine, and money were used as means of exchange, tithing, and offering throughout medieval society. Drawing on a wide variety of original documents and scholarly work, this book makes important new contributions to our knowledge of one of the great monuments of Western culture.
    . Bartending jobs seekers must have knowledge of fine wine and this book will help them get it.


  • Bible Wines or the Laws of Fermentation and Wines of the Ancients

    • Author: Rev. William Patton
    • Binding: Paperback
    • Price: $13.45

    My design is not originality. It is to collect and so to arrange the facts and arguments, under their appropriate heads, as to facilitate the investigation and to produce the clearest and firmest conviction.. Bartending jobs seekers must have knowledge of fine wine and this book will help them get it.


  • The Great Family Wine Estates of France

    • Author: Florence Brutton
    • Binding: Hardcover
    • Price: $50.00

    An unprecedented entrée into the lives and sumptuous interiors of the estates behind the world’s best-known French wine labels. From the estates of the champagne families of Bollinger, Roederer, and Taittinger to family properties in Bordeaux, Burgundy, Beaujolais, Côtes du Rhône, Alsace, Jura, Provence, Corsica, Languedoc-Roussillon, the Southwest, and the Loire: here are the private homes at the heart of the extraordinary French wine industry.

    Wine is synonymous with France and an extensive range of wines is produced, from champagne in the north to the highly prized reds of Bordeaux. Solvi dos Santos’s photographs, along with the personal insights of the owners, tell the stories of estates in all the major wine-producing regions. Florence Brutton brings the unique character of each estate featured here to life, explaining the idea of terroir (the idiosyncratic growing conditions that define and distinguish each area of cultivation) and the importance of local customs.

    With details on the wines produced and information for the would-be visitor, this book will appeal to wine lovers, Francophiles, travelers, and anyone who wants an insider’s view of the fascinating world of viniculture. 300 color photographs. Bartending jobs seekers must have knowledge of fine wine and this book will help them get it.


  • Windows on the World Complete Wine Course: 2006 Edition

    • Author: Kevin Zraly
    • Binding: Hardcover
    • Price: $24.95

    "One of the best start-from-scratch wine books ever written."--Frank Prial, The New York Times.

    OVER 2 MILLION COPIES SOLD!

    Celebrating 20 years of wine mastery...

    The world's finest wine book gets a complete redesign for its 20th birthday. Thirty-two pages of brand new material, enhanced color, and even more cartoons grace this Anniversary Edition, which will thrill wine lovers once again as they get a taste of Kevin Zraly's unequaled advice. One thing hasn't changed, however: Zraly's inimitable, irreverent style. He answers every question about wine; offers the most up-to-date recommendations; provides advice on buying wine in stores and on the Internet; takes you on a country-by-country, region-by-region ratings tour of the latest vintages; and starts you on your way to becoming a wine connoisseur. Abundant full-color labels and maps complete the enticing picture. More current, more informative, more concise and precise than ever, this remains the wine guide against which all others are judged.

    "A visually exciting, intelligently structured reference."--Bon Appetit

    "Are you intimidated by wine stewards? Read Kevin Zraly's new edition of Windows on the World Complete Wine Course and order with aplomb"--Playboy

    "The liveliest short course on wine ever wrapped between two covers"--Boston Globe

    "Brims with enthusiasm... breezy, down-to-earth...Reads like an interesting conversation."--Chicago Tribune

    "As entertaining as it is informative. A masterful job of simplifying a complex subject and making it fun in the process."--New York Daily News

    "The top introductory book available."--Booklist
    . Bartending jobs seekers must have knowledge of fine wine and this book will help them get it.


  • Gault Millau Guide to German Wines

    • Author: Armin Diel
    • Binding: Paperback
    • Price: undefined

    This new edition of Gault Millau Guide to German Wines features indepth reference to Germany's best wines and in particular Riesling. Every region is covered in detail giving the most up-to-date information about Germany's top wine producers and their wines. Listed alphabetically by region and then producer, every entry includes information about production, price, contact details, opening hours, and tourist facilities and the wines are scored individually. This useful guide is includes information on German wine law and detailed maps of each region with label reproductions to show the range of designs and styles by region.. Bartending jobs seekers must have knowledge of fine wine and this book will help them get it.


  • The New Great Vintage Wine Book

    • Author: Michael Broadbent
    • Binding: Hardcover
    • Price: $45.00

    The head of Christie's wine department, Michael Broadbent has been sampling virtually every great vintage, new and old, for more than 40 years. This new, expanded, and fully updated edition of his classic wine guide is more than 90 percent new, and incorporates another 10 years of notes on tasting into its already comprehensive text.. Bartending jobs seekers must have knowledge of fine wine and this book will help them get it.


  • The 2011-2016 World Outlook for Canned Fruits and Mixed Fruits for Salads Excluding Fruit Cocktail

    • Author: Icon Group International
    • Binding: Paperback
    • Price: $795.00

    This econometric study covers the world outlook for canned fruits and mixed fruits for salads excluding fruit cocktail across more than 200 countries. For each year reported, estimates are given for the latent demand, or potential industry earnings (P.I.E.), for the country in question (in millions of U.S. dollars), the percent share the country is of the region and of the globe. These comparative benchmarks allow the reader to quickly gauge a country vis-a-vis others. Using econometric models which project fundamental economic dynamics within each country and across countries, latent demand estimates are created. This report does not discuss the specific players in the market serving the latent demand, nor specific details at the product level. The study also does not consider short-term cyclicalities that might affect realized sales. The study, therefore, is strategic in nature, taking an aggregate and long-run view, irrespective of the players or products involved.

    This study does not report actual sales data (which are simply unavailable, in a comparable or consistent manner in virtually all of the 230 countries of the world). This study gives, however, my estimates for the worldwide latent demand, or the P.I.E., for canned fruits and mixed fruits for salads excluding fruit cocktail. It also shows how the P.I.E. is divided across the world's regional and national markets. For each country, I also show my estimates of how the P.I.E. grows over time (positive or negative growth). In order to make these estimates, a multi-stage methodology was employed that is often taught in courses on international strategic planning at graduate schools of business.. Bartending jobs seekers should consider buying this book because it contains tons of useful information.


  • The 2011-2016 World Outlook for Frozen Fruits and Concentrated Fruit Juices

    • Author: Icon Group International
    • Binding: Paperback
    • Price: $795.00

    This econometric study covers the world outlook for frozen fruits and concentrated fruit juices, ades, drinks, and non-alcoholic cocktails across more than 200 countries. For each year reported, estimates are given for the latent demand, or potential industry earnings (P.I.E.), for the country in question (in millions of U.S. dollars), the percent share the country is of the region and of the globe. These comparative benchmarks allow the reader to quickly gauge a country vis-a-vis others. Using econometric models which project fundamental economic dynamics within each country and across countries, latent demand estimates are created. This report does not discuss the specific players in the market serving the latent demand, nor specific details at the product level. The study also does not consider short-term cyclicalities that might affect realized sales. The study, therefore, is strategic in nature, taking an aggregate and long-run view, irrespective of the players or products involved.

    This study does not report actual sales data (which are simply unavailable, in a comparable or consistent manner in virtually all of the 230 countries of the world). This study gives, however, my estimates for the worldwide latent demand, or the P.I.E., for frozen fruits and concentrated fruit juices, ades, drinks, and non-alcoholic cocktails. It also shows how the P.I.E. is divided across the world's regional and national markets. For each country, I also show my estimates of how the P.I.E. grows over time (positive or negative growth). In order to make these estimates, a multi-stage methodology was employed that is often taught in courses on international strategic planning at graduate schools of business.. Bartending jobs seekers should consider buying this book because it contains tons of useful information.


  • Ades

    • Author: Icon Group International
    • Binding: Paperback
    • Price: $795.00

    This econometric study covers the world outlook for ready-to-drink Malibu cocktails and spice alcoholic beverages across more than 200 countries. For each year reported, estimates are given for the latent demand, or potential industry earnings (P.I.E.), for the country in question (in millions of U.S. dollars), the percent share the country is of the region and of the globe. These comparative benchmarks allow the reader to quickly gauge a country vis-a-vis others. Using econometric models which project fundamental economic dynamics within each country and across countries, latent demand estimates are created. This report does not discuss the specific players in the market serving the latent demand, nor specific details at the product level. The study also does not consider short-term cyclicalities that might affect realized sales. The study, therefore, is strategic in nature, taking an aggregate and long-run view, irrespective of the players or products involved.

    This study does not report actual sales data (which are simply unavailable, in a comparable or consistent manner in virtually all of the 230 countries of the world). This study gives, however, my estimates for the worldwide latent demand, or the P.I.E., for ready-to-drink Malibu cocktails and spice alcoholic beverages. It also shows how the P.I.E. is divided across the world's regional and national markets. For each country, I also show my estimates of how the P.I.E. grows over time (positive or negative growth). In order to make these estimates, a multi-stage methodology was employed that is often taught in courses on international strategic planning at graduate schools of business.. Bartending jobs seekers should consider buying this book because it contains tons of useful information.



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