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Sous Chefs

Hiring Deadline: Open until filled
Position updated on:
Zip Code: 98052
Industry: All
Employer: Coho Cafe
Job Tracking ID: 1384544010
Job Description:
We are one of the most exciting and successful restaurants on the eastside with plans of opening another store. We emphasize seafood but specialize in Northwest, Southwest, and Asian Cuisine.

We are currently searching for a strong Sous Chef/Chef candidate to take the lead in our busy Redmond Coho Café Dinner program. Success in this position by demonstrating both strong management and technical skills will be considered a definite plus in determining our next company chef.

We are looking for that rare individual that understands a leader's success depends on the results delivered by their crew. You must be skilled in recruiting, training, coaching and measurement of performance standards. In addition your coaching and training skills insures that team members are continuously developed and moved into higher positions.

You must have a minimum of 5 years cooking experience in high volume full service restaurant operations with at least two years successfully leading as a Sous Chef.

You must be technically proficient in all stations and have the ability to produce high quality food to recipe within specified timing standards in an extremely fast paced environment.

You must be able to call tickets, organize and direct the production of all food, and coordinate the pass window for the servers.

You must be able to keep the facility clean, organized and maintained in like new condition.

If you meet the qualifications listed above, have a positive teamwork oriented attitude, a drive to master the Dinner Sous Chef position and a strong desire to become the next Chef we would like to hear from you.

Employee Type: Full-Time, Part-Time
Compensation: DOE
Apply Phone: 425-885-2646

Restaurant Jobs Description


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Wait Staff

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