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server - busser

Hiring Deadline: Open until filled
Position updated on:
Zip Code: 85259
Industry: All
Employer: Marco's Italian Bistro
Job Tracking ID: 1381515275
Job Description:
Marco's Italian Bistro is a small chef-owned & operated bistro. We have been in business for 6 years. We serve high quality authentic Italian food in an "upscale casual" and family-friendly manner, with a strong emphasis on organic & natural ingredients (no msg, no food colors or preservatives, locally-produced hormone-free dairy, sea salt, etc.). It's a simple formula for success: homemade food, quality ingredients, reasonable price.
For all employees: we operate with a SET schedule. Once you've been trained and we agree on what days you will work, those will be your days, it will rarely if ever change. Some people do both cooking and serving on different days; that's a good way to keep from getting bored and also helps you to get lots of hours.

Bussers: no experience necessary as long as you are a hard-working and smart individual we are willing to train. And remember, here you are not "just a busser." You'll be taught to cook & prep as well. And there is always room for advancement.

Servers: you are required to tip out your Bussers 10%, nothing more is ever taken, not even for c/c processing fees like many other places do. There is no tip pooling either.
The persons we are looking for will have the following qualities:
-Mature in behavior
-Conservative in appearance
-Neat & Organized
-have dependable transportation & driver's license
-understand that they will not be allowed to smoke while on shift; do not smell like smoke when they show up for shift.

Employee Type: Full-Time, Part-Time
Compensation: TBD

Restaurant Jobs Description


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