1/2 oz. white creme de cacao
1/2 oz. amaretto
1/2 oz. triple sec
1/2 oz. vodka
1/2 oz. banana liqueur
1 oz. cream

1. Fill mixing glass with ice
2. Add white creme de cacao, amaretto, triple sec, vodka, banana liqueur and cream
#. Shake
4. Strain into a chilled cockatil glass If you or your friends are holding a bartending or a restaurant jobs, full time or on weekends only, or if you are looking for a new careers in this industry or may be you just like to entertain your friends ... this is a MUST KNOW COCKTAIL!!!